Flounder Milanese with Arugula and Tomatoes

Skinnytaste
20 min Prep: 10 min Cook: 10 min
Serves: 4 Save

Ingredients (10)

  • 4 4 oz each skinless flounder filets
  • pinch kosher salt
  • freshly ground black pepper
  • 4 cups arugula
  • 1 medium vine ripe tomato
  • 1 teaspoon olive oil
  • 1 lemon
  • 2 large egg whites
  • 2/3 cup seasoned bread crumbs
  • olive oil spray

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Frozen Strawberry Paloma

The Bar

Ingredients (8)

  • 9 oz. Don Julio Blanco Tequila
  • 1 cup Ice
  • 3 cups Frozen Strawberries
  • 1 1/4 cups Grapefruit Juice
  • 2.5 oz. Lime Juice
  • 4 oz. Agave
  • Pinch of Salt
  • Fresh Strawberry Garnish
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