Grilled Potatoes

25 min Prep: 10 min Cook: 15 min
Serves: 2 Save

Ingredients (3)

  • 2 13 oz total medium russet potatoes, washed
  • 2 tsp olive oil
  • sea salt and fresh cracked pepper

Directions

Learn how to make this recipe at Skinnytaste

Tanqueray & Tonic

This classic cocktail effortlessly blends the distinct taste of gin with the refreshing fizz of tonic. Add a slice of lime and voilĂ ! A symphony of crisp, refreshing and oh-so-sophisticated flavors.

Ingredients (4)

  • 1.5 oz. Tanqueray No. TEN Gin
  • Tonic Water
  • Grapefruit Wheel Garnish
  • Thyme Sprig Garnish