
Pasta with Asparagus
Ingredients (7)
- 1 lb thin asparagus
- 6 oz uncooked pasta such as Ronzoni Smart Taste or Dreamfields
- 1 tbsp extra virgin olive oil
- 3 cloves garlic
- salt and fresh cracked pepper
- 1 large egg yolk
- 1/4 cup freshly grated Parmigiano-Reggiano cheese
Directions
Learn how to make this recipe at Skinnytaste