Pasta with Asparagus

25 min Prep: 5 min Cook: 20 min
Serves: 4 Save

Ingredients (7)

  • 1 lb thin asparagus
  • 6 oz uncooked pasta such as Ronzoni Smart Taste or Dreamfields
  • 1 tbsp extra virgin olive oil
  • 3 cloves garlic
  • salt and fresh cracked pepper
  • 1 large egg yolk
  • 1/4 cup freshly grated Parmigiano-Reggiano cheese

Directions

Learn how to make this recipe at Skinnytaste