Piña Colada Cupcakes

45 min
Serves: 24 Save

Ingredients (8)

  • For the cupcakes:
  • 18.25 oz box yellow cake mix
  • 20 oz can crushed pineapple in juice 
  • Pineapple Coconut Cream Cheese Frosting
  • 8 oz Philadelphia 1/3 less fat cream cheese
  • 20 oz can crushed pineapple in pineapple juice
  • 1 cup sweetened coconut flakes
  • 1/4 cup sugar

Directions

Learn how to make this recipe at Skinnytaste

Whiskey Highball

The Highball cocktail- an elegant companion for a laid-back evening, it's the essence of simple sophistication. A harmonious mix of whiskey and soda water served over ice in a tall glass, it's a cocktail that's both soothing and invigorating.

Ingredients (3)

  • 1.5 oz. Johnnie Walker Black Label
  • 3 oz. Soda Water
  • Orange Slice to garnish

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