Open-Faced Tuna Melt Sandwich

Skinnytaste
Serves: 2 Save

Ingredients (11)

  • 1 4.5 ounce can tuna (in water)
  • 1/4 cup carrots
  • 1/4 cup minced celery
  • 1 tbsp red onion
  • 1 tbsp light mayonnaise
  • 1 tsp red wine vinegar
  • salt and pepper
  • 2 slices whole wheat bread
  • 2 slices 2% reduced fat cheddar or American cheese
  • 2 slices tomato
  • oil spray

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Skinnytaste

Go to Recipe