Chipotle Glazed Vegetable Kabobs
Ingredients (13)
- CHIPOTLE GLAZE:
- 3 tablespoons sherry wine vinegar
- 1 tablespoon balsamic vinegar
- 2 medium garlic cloves,
- 2 whole canned chipotles chiles in adobo sauce
- 1/2 teaspoon salt
- 2/3 cup extra virgin olive oil
- freshly ground black pepper
- KABOBS:
- 2 large zucchini,
- 18 small white mushrooms,
- 18 large cherry tomatoes,
- salt and freshly ground black pepper