Tres Leches Cupcakes

Serves: 24 Save

Ingredients (18)

  • For the Cupcakes:
  • 1 cup flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 tsp cinnamon
  • 5 whole eggs; separated
  • 1 cup Sugar; divided
  • 1/3 cup Coconut Milk
  • 1 tsp Vanilla Extract
  • For the Tres Leches:
  • 1/2 cup heavy whipping cream
  • 1 10oz can sweetened condensed milk
  • 1 8oz can evaporated milk
  • For the Topping:
  • 2 cups heavy whipping cream
  • 3 to 4 tbsp powdered sugar
  • cinnamon sugar
  • fresh sliced strawberries

Directions

Learn how to make this recipe at I Wash You Dry