Huevos Rancheros Breakfast Tostadas with Avocado Salsa Verde

Ingredients (20)

• For the Avocado Salsa Verde:
• 2 medium tomatillos
• 1/2 jalapeno
• 1 large California Avocado
• 1/4 cup cilantro leaves
• 1/2 lime
• salt
• For the Black Beans:
• 1 black beans
• 1/2 tsp each: Chili Powder
• 1/2 lime
• pinch of salt
• For the Tostadas:
• 8 corn tostada shells
• 1 cup cheddar cheese
• 8 eggs
• salt and pepper
• cotija cheese
• cilantro
• cherry tomatoes