Lemon Raspberry Stuffed Pound Cake
Ingredients (9)
- 1 pound cake
- 1 1/2 cups whipped topping
- 1 1/2 cups raspberries
- 1/2 cup lemon curd
- For the Icing:
- 1 cup powdered sugar
- 1 tsp lemon zest
- 1 tbsp lemon juice
- 1 tbsp heavy cream
Directions
Learn how to make this recipe at I Wash You Dry
Ingredients (6)
- 1 oz. Ketel One Vodka
- 1 oz. Pomegranate Juice
- 0.75 oz. Blanc Vermouth
- 0.75 oz. Dry Vermouth
- Dried Apple Garnish
- Pomegranate Seed Garnish
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