Sausage Egg and Cheese Breakfast Casserole Muffins

Serves: 12 Save

Ingredients (10)

  • 8 oz. bulk breakfast sausage
  • 8 eggs
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon paprika
  • 6 Thomas’ English Muffins
  • 1 cup cheddar cheese
  • 1/4 cup green onions

Directions

Learn how to make this recipe at I Wash You Dry

Bloody Mary

Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.

Ingredients (6)

  • 1.5 oz. Smirnoff No. 21 Vodka
  • 4 oz. Tomato Juice
  • Pinch of Salt and Pepper
  • 3 dashes of Worcestershire Sauce
  • 4 dashes of Tabasco Sauce
  • Celery Stalk, Pickle, Lemon Wheel or Olives to garnish