Shrimp and Asparagus Stir-Fry
Ingredients (15)
- 1 pound raw shrimp
- salt and pepper
- 1 pound asparagus spears
- 2 tablespoon vegetable oil
- 2 teaspoons ginger
- 2 cloves garlic
- 1 medium red sweet pepper
- 1 medium red onion
- 2 cups sugar snap pea pods
- 1 tablespoon sesame seeds
- 2 tablespoons reduced-sodium soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon brown sugar
- 1 teaspoon toasted sesame oil
- 2 tablespoons cilantro
Directions
Learn how to make this recipe at I Wash You Dry
Ingredients (5)
- 1.5 oz. The Singleton of Glendullan 12 Year Old Single Malt Scotch Whisky
- .5 oz. Rhubarb Liqueur
- .5 oz. Lemon Juice
- .5 oz. Monin Sugar Syrup
- <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>