
20 Minute Puffy Chicken Tacos
Ingredients (6)
- Canola oil for frying
- 1 can
- 1 box
- 1 1/2 cups shredded cooked chicken
- 1 cup Progresso™ black beans
- 1/2 teaspoon ground cumin
Directions
Learn how to make this recipe at I Wash You Dry
Ingredients (7)
- 1.5 oz. Casamigos Tequila Blanco
- 0.75 oz. Fresh Watermelon Juice (or 4-5, 1-inch Watermelon Cubes)
- 0.5 oz. Fresh Lime Juice
- 0.25 oz. Simple Syrup
- 8-10 Mint Leaves
- 2 Dashes Aromatic Bitters
- Skewered Mint Sprig and Watermelon Cube Garnish
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