
Brussel Sprout Stuffing
Ingredients (13)
- 10 cups bread cubes
- 12 oz. chorizo sausage
- 8 tbsp unsalted Challenge Butter
- 1 1/2 cups diced onion
- 1 lb. brussel sprouts
- 2 eggs
- 1 cup chicken broth
- 1 tsp poultry seasoning
- 1 tsp dried thyme
- 1 tsp ground sage
- 1 tsp salt
- 1/4 tsp black pepper
- 1 cup dried cranberries
Directions
Learn how to make this recipe at I Wash You Dry
Ingredients (6)
- 1 oz. Johnnie Walker Black Label
- 1 oz. Cherry Liqueur
- 1 oz. Sweet Vermouth
- 1 oz. Orange Juice (freshly squeezed)
- 0.3 oz. Lemon Juice
- Orange peel to garnish