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Pumpkin Nutella Tarts
Ingredients (10)
- 30 frozen tart shells
- 15 oz pumpkin puree
- 1/2 cup heavy cream
- 1/2 cup evaporated milk
- 1 cup brown sugar
- pinch salt
- 1 tsp pumpkin pie spice
- 3 eggs
- 3 tbsp Nutella
- Cool Whip
Directions
Learn how to make this recipe at I Wash You Dry