Bakery Style Carrot Cake Muffins with a Cream Cheese Glaze

I Wash You Dry
Serves: 12 Save

Ingredients (17)

  • 3 cups flour
  • 1 tbsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp ground allspice
  • 10 tbsp butter
  • 1 1/4 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 cup greek yogurt
  • 1/2 cup sour cream
  • 2 cups carrots
  • 1 cup walnuts
  • olive oil
  • 4 oz cream cheese
  • 1/2 cup powdered sugar
  • 3 tbsp or more milk

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Directions

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