Pear, Goat Cheese and Honey Tart
Ingredients (4)
- 1 puff pastry dough
- 3 pears
- 1/2 cup goat cheese
- 2 tbsp honey
Directions
Learn how to make this recipe at I Wash You Dry
Ingredients (5)
- 1.5 oz. The Singleton of Glendullan 12 Year Old Single Malt Scotch Whisky
- .5 oz. Rhubarb Liqueur
- .5 oz. Lemon Juice
- .5 oz. Monin Sugar Syrup
- <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>
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