Pumpkin Cheesecake Ice Cream (eggless)
Ingredients (9)
- 8 oz cream cheese
- 1 cup pumpkin puree
- 1 cup sour cream
- 1/2 cup heavy cream
- 2/3 cups sugar
- 3 tsp pumpkin pie spice
- a pinch of salt
- whip cream
- biscoff cookies
Directions
Learn how to make this recipe at I Wash You Dry
Ingredients (9)
- 1.5 oz. Casamigos Reposado Tequila
- 5 oz. Almond Liqueur
- 1 oz. Fresh Lemon Juice
- .75 oz. Honey Syrup
- 2 Heaping Bar Spoons Organic Canned Pumpkin
- 1 Pinch Cinnamon
- 1 Pinch Nutmeg
- Optional: 2 Dashes Orange Bitters
- Garnish Dehydrated Half-Moon Orange Slice, 2 Charred Sage Leaves and Nutmeg