Creamed Spinach with Lamb and Roasted Garlic

Ingredients (14)

• 2 tbsp butter
• 3 tbsp extra-virgin olive oil
• 2 ½ lb fresh trimmed spinach
• 4-6 shallots
• 1/4 cup roasted garlic
• 1 cup dry white wine
• 2 cups heavy cream
• 1 lb ground lamb
• 1 tbsp dried oregano
• 3 sprigs fresh thyme leaves
• 1/4 cup shredded parmesan cheese
• 2 eggs
• salt
• cracked black pepper