
Slow Cooker Beef Chili
Ingredients (21)
- 2 tablespoons olive oil
- 1 yellow onion,
- 2 pounds lean ground beef
- 4 cloves garlic,
- 2 cans (14.5 ounces each) diced tomatoes,
- 1 red bell pepper,
- 1 can (8 ounces) tomato sauce
- 2 tablespoons tomato paste
- 2 tablespoons chili powder
- 1 tablespoon cocoa powder
- 2 teaspoons ground cumin
- 2 teaspoons dried oregano
- 1 teaspoon ground cinnamon
- 1 teaspoon paprika
- salt and pepper,
- 1 cup low sodium beef broth
- 2 cans (16 ounces each) dark red kidney beans,
- Toppings:
- Sour Cream
- Shredded Cheddar Cheese
- sliced green onions,
Directions
Learn how to make this recipe at Diethood
The Sazerac is not just a drink - it's an explosion of bold, complex flavors, a tantalizing tango of a feisty mix of whiskey, absinthe, a sugar cube, and bitters topped up with Lemon Zest!
Ingredients (6)
- 1.5 oz. Bulleit Bourbon
- 0.75 oz. Cognac
- 2 Dashes Angostura bitters
- 0.5 oz. Simple syrup
- Rince of Absinthe
- Lemon Zest Discard to garnish