Cheesy Italian Sausage Stuffing Recipe

Serves: 8 Save

Ingredients (17)

  • 1 pound stale white bread,
  • 6 tablespoons butter,
  • 2 small yellow onions,
  • 4 stalks celery,
  • 3 cloves garlic,
  • 1 pound mild or hot Italian sausage,
  • 1/2 tablespoon sweet or smoked paprika
  • 2 tablespoons tomato paste
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried rosemary
  • 1/4 teaspoon dried sage
  • salt and fresh ground pepper,
  • 1 bunch kale,
  • 3 cups low sodium chicken broth or beef broth
  • 2 eggs
  • 1/4 cup chopped fresh parsley
  • 1 cup cubed provolone cheese

Directions

Learn how to make this recipe at Diethood

Old Fashioned

Elevate your evening with the classic refined taste of an Old-fashioned cocktail that combines the rich warmth of bourbon, a touch of sweetness, and a hint of aromatic bitters.

Ingredients (4)

  • 2 oz. Bulleit Bourbon
  • 0.34 oz. Demerara Syrup
  • 3 dashes of Angostura Bitter
  • Ice