Grilled Asparagus Recipe

Serves: 4 Save

Ingredients (6)

  • 1 pound asparagus spears
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon salt
  • 1/4 teaspoon fresh ground pepper
  • 1 small lemon,
  • 2 tablespoons, or to taste, grated parmesan cheese,

Directions

Learn how to make this recipe at Diethood

Winter Gin & Tonic

Ingredients (7)

  • 1.5 oz. Tanqueray No. Ten Gin
  • 1 Orange Slice, Peeled and Cut into Quarters
  • 1 Cinnamon Stick, Cut into Three Pieces
  • Tonic Water
  • 2-3 Dashes Citrus Bitters
  • Cinnamon Stick Garnish
  • Orange Slice Garnish