Honey Sriracha Chicken Recipe with Cauliflower Rice

Ingredients (15)

• FOR THE HONEY SRIRACHA CHICKEN:
• 1/4 cup Sriracha sauce
• 2 tablespoons honey
• 1 tablespoon low sodium soy sauce
• 1 tablespoon rice vinegar
• 2 tablespoons lime juice
• 3 cloves garlic
• 1 tablespoon vegetable oil
• 6 to 8 (around 2 pounds) boneless chicken thighs
• chopped fresh cilantro
• lime zest
• FOR THE CAULIFLOWER RICE:
• 1 head cauliflower
• 1/2 tablespoon vegetable oil
• salt and fresh ground pepper,