Bacon Wrapped Asparagus with Balsamic Glaze

Diethood
Serves: 4 Save

Ingredients (9)

  • FOR THE ASPARAGUS AND BACON:
  • 1 pound asparagus
  • olive oil cooking spray
  • kosher salt
  • 8 slices bacon
  • Fresh ground black peppercorns
  • FOR THE BALSAMIC GLAZE:
  • 1 tablespoon light brown sugar
  • 2 tablespoons balsamic vinegar

Directions

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Winter spiced negroni

The Bar

Ingredients (6)

  • 1 oz. Tanqueray No. Ten Gin
  • 0.75 oz. Bitter Aperitif
  • 1 oz. Tawny Port
  • Orange Zest Garnish
  • Grated Nutmeg Garnish
  • Star Anise Garnish
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