Balsamic Braised Lamb Shanks

Diethood
Serves: 4 Save

Ingredients (9)

  • 1/2 tablespoon STAR Olive Oil
  • 4 lamb shanks
  • salt and fresh ground pepper
  • 2 large yellow onions
  • 1/4 cup STAR Balsamic Vinegar of Modena
  • 1 cup red wine
  • 2 cups low sodium fat free chicken broth
  • 6 garlic cloves
  • 1 sprig rosemary

Directions

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The Sazerac

The Bar

The Sazerac is not just a drink - it's an explosion of bold, complex flavors, a tantalizing tango of a feisty mix of whiskey, absinthe, a sugar cube, and bitters topped up with Lemon Zest!

Ingredients (6)

  • 1.5 oz. Bulleit Bourbon
  • 0.75 oz. Cognac
  • 2 Dashes Angostura bitters
  • 0.5 oz. Simple syrup
  • Rince of Absinthe
  • Lemon Zest Discard to garnish
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