Buffalo Meatballs in Puff Pastry Cups

Diethood
Serves: 12 Save

Ingredients (12)

  • FOR THE PUFF PASTRY AND MEATBALLS:
  • 1 Puff Pastry Sheet
  • 24 frozen
  • 1 cup hot buffalo sauce
  • 1 tablespoon apple cider vinegar
  • FOR THE BLEU CHEESE DRESSING:
  • 3/4- cup non-fat plain yogurt
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon white vinegar
  • 1 teaspoon Dijon mustard
  • 2 tablespoons reduced fat crumbled blue cheese
  • salt and fresh ground pepper

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Diethood

Go to Recipe