One Skillet Gnocchi with Brussels Sprouts and Chickpeas

Ingredients (12)

• 2 tablespoons extra virgin olive oil
• 1 tablespoon butter
• 1 package
• 1 large yellow onion
• 3 cloves garlic
• 1 bag
• 1/2 cup low sodium vegetable broth
• 1 can
• 1 can
• salt and fresh ground pepper
• 1/2 cup shredded mozzarella cheese
• 1/4 cup shredded Parmesan cheese