Spinach and Artichoke Dip Quesadillas

Serves: 6 Save

Ingredients (10)

  • FOR THE DIP:
  • 1 cup Cara Mia Marinated Artichoke Hearts + 2 tablespoons marinade
  • 2 garlic cloves
  • 1 bag
  • 4 ounces neufchatel cheese
  • 1 cup shredded low fat part skim mozzarella cheese
  • 1/4 cup fancy shredded parmesan cheese
  • FOR THE QUESADILLAS:
  • 1 tablespoon butter
  • 6 Low Carb Flour Tortillas

Directions

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Bloody Mary

Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.

Ingredients (6)

  • 1.5 oz. Smirnoff No. 21 Vodka
  • 4 oz. Tomato Juice
  • Pinch of Salt and Pepper
  • 3 dashes of Worcestershire Sauce
  • 4 dashes of Tabasco Sauce
  • Celery Stalk, Pickle, Lemon Wheel or Olives to garnish

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