
Mediterranean Style Baked Tilapia
Ingredients (9)
- 2 tablespoons extra virgin olive oil
- 2 pints (about 4 cups) grape tomatoes, halved
- salt and fresh ground pepper
- 4 garlic cloves
- 1/2 tablespoon dried oregano
- 1 cup STAR Lemon-Stuffed Green Olives
- 4 (16 ounces) Tilapia Fillets, fresh or frozen (If frozen, thaw before cooking)
- 1/3 cup crumbled Feta Cheese
- chopped fresh parsley
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Directions
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