
Cornbread Pancakes
Ingredients (15)
- For the cornbread pancakes:
- 1/2 cup yellow cornmeal
- 1/2 cup all-purpose flour
- 1 teaspoon sugar
- 1/4 teaspoon baking soda
- 1/4 teaspoon lite salt
- Fresh ground pepper to taste
- 2/3 cup lowfat buttermilk
- 1 cup whole corn kernels
- 3 tablespoons butter
- 1 egg
- For the sour cream herb sauce:
- 1/4 cup low fat sour cream
- 1 teaspoon chopped fresh dill
- 1 teaspoon fresh lemon juice
Directions
Learn how to make this recipe at Diethood