Spinach Pesto

Ingredients (10)

• 2 cups baby spinach leaves
• 1/4- cup fresh basil leaves
• 1/4- cup fresh parsley
• 1/2- cup chopped walnuts OR pine nuts
• 1/2- cup parmesan cheese
• 3 garlic cloves
• 1 tablespoon fresh lemon juice
• 1/2- teaspoon lemon zest
• salt and fresh ground pepper
• 1/3- cup extra virgin olive oil