Southwest Chicken Alfredo

Ingredients (20)

• FOR THE PASTA AND CHICKEN:
• 1 package
• 1 pound (about 3 to 4 pieces) boneless, skinless chicken breasts, cubed
• 2 teaspoons ground cumin
• 1 teaspoon cayenne pepper
• 1/2 teaspoon chili powder
• 2 tablespoons olive oil
• 2 tablespoons butter
• 1 green bell pepper
• 1 red bell pepper
• 1 small yellow onion
• 3 cloves garlic
• salt and fresh ground pepper
• FOR THE ALFREDO SAUCE:
• 3 tablespoons butter
• 1 tablespoon all-purpose flour
• 1 1/2 cups half-and-half
• 1/2 cup grated parmesan cheese
• 1 avocado
• chopped fresh parsley