Southwest Chicken Alfredo

Serves: 6 Save

Ingredients (20)

  • FOR THE PASTA AND CHICKEN:
  • 1 package
  • 1 pound (about 3 to 4 pieces) boneless, skinless chicken breasts, cubed
  • 2 teaspoons ground cumin
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon chili powder
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 green bell pepper
  • 1 red bell pepper
  • 1 small yellow onion
  • 3 cloves garlic
  • salt and fresh ground pepper
  • FOR THE ALFREDO SAUCE:
  • 3 tablespoons butter
  • 1 tablespoon all-purpose flour
  • 1 1/2 cups half-and-half
  • 1/2 cup grated parmesan cheese
  • 1 avocado
  • chopped fresh parsley

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Directions

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