Crispy Parmesan Smashed Potatoes

Serves: 10 Save

Ingredients (7)

  • 3- pounds red potatoes
  • salt for the water
  • 3 tablespoons olive oil
  • 2 sprigs thyme
  • salt and fresh ground pepper
  • 1 cup shredded parmesan cheese
  • 1 teaspoon chopped fresh parsley

Directions

Learn how to make this recipe at Diethood

Bourbon and Ginger Ale

Ingredients (3)

  • 1.75 oz. Bulleit Bourbon
  • 4.25 oz. Ginger Ale
  • 1 Lemon Wedge