Pumpkin Mousse Ice Box Cake

Serves: 10 Save

Ingredients (17)

  • PUMPKIN MOUSSE:
  • 1 1/2 cups pure pumpkin puree
  • 4- ounces cream cheese
  • 1/2 cup light brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon pumpkin pie spice
  • pinch ground nutmeg
  • 1/2 cup maple syrup
  • 1 cup cold heavy cream
  • VANILLA WHIPPED CREAM:
  • 1 cup chilled heavy cream
  • 2 teaspoons pure vanilla extract
  • 1 tablespoon sugar
  • CAKE:
  • 2 to 3 sleeves graham crackers
  • chocolate shavings
  • chopped pecans

Directions

Learn how to make this recipe at Diethood

Whiskey Sour

Welcoming the Whisky Sour cocktail: a smooth yet tangy, bold yet refreshing classic cocktail. Finished off with a dash of egg white for a velvety texture it provides a special experience.

Ingredients (8)

  • 2 oz. Bulleit bourbon
  • 0.75 oz. Lemon juice
  • 0.75 oz. Simple syrup
  • 2 Dash Angostura
  • 0.75 oz. Egg White
  • Lemon Zest Discard
  • Lemon Slice and Maraschino Cherry to garnish
  • Ice

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