Tomato Crumble

Serves: 4 Save

Ingredients (14)

  • For the Filling:
  • 3 tablespoons olive oil
  • 2 yellow onions
  • 1/8 teaspoon salt
  • 3 garlic cloves
  • 2 pounds grape or cherry tomatoes
  • 3 fresh basil leaves
  • salt and fresh ground pepper
  • For the Topping:
  • 1-1/3 cup flour
  • 1 teaspoon baking powder
  • salt and fresh ground pepper
  • 1 stick
  • 1/2 cup shredded parmesan cheese

Ingredient Facts and Health Benefits

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Directions

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