Caprese Macaroni and Cheese

Ingredients (10)

• 8- oz . Elbow Macaroni
• 1 cup milk
• 1 cup vegetable broth
• 1/4- cup all purpose flour
• 1/8 teaspoon chili powder
• salt and fresh ground pepper
• 3 cups shredded part-skim mozzarella cheese
• 1/2- cup tomato sauce
• 2 to 3 tomatoes
• 1 container