Skinny Chicken Fettuccine with Alfredo Sauce

Ingredients (11)

• 3 to 4 prepared chicken breasts
• 8- ounces whole wheat fettuccine pasta
• 3 tablespoons olive oil
• 2 garlic cloves
• 3 tablespoons flour
• 1 cup fat free, low sodium chicken broth
• 1/2 cup grated parmesan cheese
• 1/2 cup nonfat plain yogurt
• 1/2 teaspoon dried parsley
• salt and fresh ground pepper
• basil ribbons