Sweet Korean BBQ Beef Tacos

Serves: 4 Save

Ingredients (18)

  • 1 cup beef broth
  • 1/2 cup reduced sodium soy sauce
  • 1/2 cup brown sugar
  • 4 garlic cloves, minced
  • 1 tablespoon sesame oil
  • 1 tablespoon rice wine vinegar
  • 1 teaspoon ground ginger
  • 1/4 teaspoon fresh ground black pepper
  • 1 teaspoon hot sauce, or to taste
  • 3 pounds boneless beef chuck, cut into 3 to 4 chunks
  • 2 tablespoons cornstarch
  • 1/4 cup water
  • 1 large onion, thinly sliced
  • 8 to 10 flour tortillas
  • 1/2 cup sour cream
  • 3 cups lettuce
  • 1 carrot, shredded
  • 1 cup shredded red cabbage

Directions

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