
Pear Cake with Lemon Glaze
Ingredients (14)
- For the Cake:
- 2 pears
- 1 tablespoon lemon juice
- 2/3 cup all-purpose flour
- pinch of salt
- 1/2 teaspoon baking powder
- 4 tablespoons butter
- 1/3 cup sugar
- 2 whole eggs
- 1 teaspoon pure vanilla extract
- For the Glaze:
- 1 tablespoon milk
- 1 tablespoon lemon juice
- 1 cup powdered sugar
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Directions
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