Fig and Lemon Cake

Serves: 6 Save

Ingredients (11)

  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 4 tablespoons butter
  • 1/2 cup sugar
  • 1 whole egg
  • 1 lemon
  • 2 teaspoons pure vanilla extract
  • 1/2 cup yogurt
  • 1 pint fresh figs
  • 2 to 3 tablespoons turbinado sugar

Ingredient Facts and Health Benefits

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Directions

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