Fig and Date Nut Bread

Diethood
Serves: 12 Save

Ingredients (11)

  • 1 cup chopped pitted dates
  • 1 cup chopped dried figs
  • 4 tablespoons unsalted butter
  • 1 1/2 teaspoons baking soda
  • 1 cup boiling water
  • 1/2 cup sugar
  • 1/2 cup chopped walnuts
  • 2 eggs
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt

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Directions

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