Grilled Chicken with Cantaloupe Habanero Salsa

Ingredients (14)

• 1 1/2 pounds chicken breasts (4 cutlets)
• 1/2 teaspoon kosher salt
• 1/2 teaspoon paprika
• 1/2 teaspoon granulated onion
• 1/4 teaspoon black pepper
• 2 tablespoons olive oil
• Cilantro, garnish
• Cantaloupe Habanero Salsa:
• 2 cups minced cantaloupe
• 1/2 cup minced red onion
• 1 habanero, seeded and minced
• 1/2 lime, juice only
• 2 tablespoons fresh cilantro, minced
• Kosher salt, to taste