
Spicy Mushroom Swiss Breakfast Wraps
Ingredients (9)
- 1 large portobello mushroom (about 4 oz.) sliced
- 1 jalapeno, sliced (optional)
- 1 tablespoon butter or olive oil
- 1 cup baby spinach
- 2-3 ounces swiss cheese
- 2 large eggs
- 2 large flour tortillas
- Salt and pepper
- 1 scallion, garnish
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Directions
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