Thanksgiving Tri Pie

Thanksgiving Tri Pie

Serves: 10 Save

Ingredients (31)

  • All-Butter Crust:
  • 3 3/4 cups all-purpose flour
  • 1 1/2 teaspoon kosher salt
  • 1 tablespoon sugar
  • 1 1/2 cups unsalted butter, chilled
  • 2 cups water
  • 1/4 cup apple cider vinegar
  • 2 cups ice
  • Apple Filling:
  • 5 gala apples, peeled, cored and sliced
  • 1/2 cup sugar
  • 1 teaspoon kosher salt
  • 1 teaspoon cinnamon
  • 2 tablespoons all-purpose flour
  • 1 tablespoon lemon juice
  • Pumpkin Filling:
  • 1 (15 oz.) can pumpkin puree
  • 1 (14 oz.) can sweetened condensed milk
  • 2 large eggs
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • Pecan Filling:
  • 1/2 cup butter
  • 1 cup brown sugar
  • 1/2 cup corn syrup
  • 2 teaspoons vanilla
  • 1 orange, zest only
  • 1/4 teaspoon kosher salt
  • 2 large eggs
  • 1 1/2 cups pecans
  • Directions

    Learn how to make this recipe at Macheesmo