
Thanksgiving Tri Pie
Ingredients (31)
- All-Butter Crust:
- 3 3/4 cups all-purpose flour
- 1 1/2 teaspoon kosher salt
- 1 tablespoon sugar
- 1 1/2 cups unsalted butter, chilled
- 2 cups water
- 1/4 cup apple cider vinegar
- 2 cups ice
- Apple Filling:
- 5 gala apples, peeled, cored and sliced
- 1/2 cup sugar
- 1 teaspoon kosher salt
- 1 teaspoon cinnamon
- 2 tablespoons all-purpose flour
- 1 tablespoon lemon juice
- Pumpkin Filling:
- 1 (15 oz.) can pumpkin puree
- 1 (14 oz.) can sweetened condensed milk
- 2 large eggs
- 1 teaspoon cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- Pecan Filling:
- 1/2 cup butter
- 1 cup brown sugar
- 1/2 cup corn syrup
- 2 teaspoons vanilla
- 1 orange, zest only
- 1/4 teaspoon kosher salt
- 2 large eggs
- 1 1/2 cups pecans
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Macheesmo