Grilled Steak and Corn Salad

Serves: 4 Save

Ingredients (19)

  • 1 - 1 1/2 pounds flank steak
  • 1 tablespoon olive oil
  • 1 tablespoon soy sauce
  • 2 limes, juice only
  • 1 tablespoon rice vinegar
  • 1 tablespoon Gochujang sauce
  • 1 teaspoon black pepper
  • 2 ears sweet corn
  • 1/2 small green cabbage, sliced thin
  • 2 cups baby spinach, chopped
  • 1 cup bean sprouts
  • 1 carrot, grated
  • 4-6 radishes, sliced thin
  • 4 scallions, diced
  • Handful cilantro
  • Soy sauce, for dressing
  • Sesame oil, for dressing
  • Sesame seeds, garnish
  • Optional: Cooked wheatberries

Directions

Learn how to make this recipe at Macheesmo