Open Faced Pastrami Sandwich

Serves: 2 Save

Ingredients (7)

  • 4 slices good sandwich bread
  • 1/4 pound pastrami, sliced thin
  • 2 tablespoons fig jam
  • 2 tablespoons dijon mustard
  • 2-3 ounces sharp cheddar cheese
  • 1 apple, sliced thin
  • Fresh chives, garnish

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Learn how to make this recipe at Macheesmo