Shrimp Soba Bowl

Serves: 4 Save

Ingredients (14)

  • 1-1 1/2 pounds large shrimp (I like 5-6 per bowl)
  • 1 tablespoon soy sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon rice wine vinegar
  • 2 cloves garlic, minced
  • 1 inch ginger, minced
  • 1 teaspoon canola oil, for cooking
  • 8 ounces soba noodles, cooked
  • 1 tablespoon sesame oil
  • 1 cup shredded carrots
  • 1 red pepper, sliced thin
  • Fresh scallions
  • Fresh cilantro
  • Sriracha hot sauce

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Directions

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