Cream Cheese and Cherry Pastry

Ingredients (18)

• Enriched Dough:
• 2 1/4 teaspoons active dry yeast (1 envelope)
• 1/3 cup sugar
• 3/4 cup warm milk
• 1 large egg
• 1 large egg yolk
• 3 cups all-purpose flour
• Pinch of salt
• 1/2 cup unsalted butter, softened plus some for bowl
• 1 large egg + 1 tablespoon milk (for egg wash)
• 1 1/2 cups cherries
• Cream Cheese Filling:
• 12 ounces cream cheese
• 1 large egg yolk
• 1/3 cup powdered sugar
• Simple glaze:
• 1 cup powdered sugar
• 2 tablespoons milk