Crispy Shallot Fried Rice

Serves: 4 Save

Ingredients (14)

  • 3-4 large shallots, sliced and divided
  • 4 cups cooked rice
  • 2 cups corn, fresh or frozen
  • 1 cup frozen peas
  • 3 cloves garlic, minced
  • 2 inches fresh ginger, minced
  • 4 eggs
  • 1 tablespoon sesame oil
  • 2 tablespoons soy sauce
  • 1 lime, sliced
  • Peanut oil
  • Fresh Cilantro (opt.)
  • Kimchi (opt.)
  • Sriracha (opt.)

Ingredient Facts and Health Benefits

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Directions

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