
Homemade Saag Paneer
Ingredients (24)
- Cheese:
- 2 quarts (1/2 gallon) whole milk
- 2 cups buttermilk
- 2 teaspoons salt
- Spinach Sauce:
- 1 bunch (10 ounces) spinach, washed
- 1 bunch turnip or mustard greens, washed
- 3 tablespoons butter
- 1 teaspoon cumin seeds
- 1 teaspoon coriander
- 1 teaspoon paprika
- 1/2 teaspoon cardamon
- 1/4 teaspoon cinnamon
- 1 onion, diced
- 3 cloves garlic, minced
- 2 inches fresh ginger, minced
- 1 jalapeno chile, diced
- 1 (14.5 ounce can) diced tomatoes
- 1/4 cup peanuts or cashews
- 1 cup water
- 1 cup buttermilk
- Fresh cilantro (garnish)
- Peanuts (garnish)
- Rice, for serving
Ingredient Facts and Health Benefits
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Directions
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