
Cast Iron Breadsticks
Ingredients (14)
- Dough:
- 3 1/4 Cups (16.25 ounces) unbleached all-purpose flour
- 1/2 Cup cornmeal
- 2 Teaspoons kosher salt
- 1 Tablespoon sugar
- 2 1/4 Teaspoons instant yeast
- 1 1/4 Cups water (10 ounces), at room temperature
- 8 Tablespoons unsalted butter, (4 melted, 4 softened)
- 1 Teaspoon olive oil for bread while it rises
- 1 clove garlic, mashed
- Toppings:
- Melted butter
- Parmesan Cheese
- Cornmeal
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Macheesmo